Saturday, 19 July 2014

Boondi Rabdi



After all the spicy and complex recipes, here's the much needed breezer in the recipe index. This  recipe has  three ingredients,but very creamy and rich in its texture. It's a delight for the taste buds, to the hand as it is easy to make and eyes because of its vibrant saffron color.


Taste+Texture+Colour = 'Happiness'

Recipe For Boondi Rabdi:

Ingredients:

1) 5 Boondi laddu (Secret Ingredient)
2) 2 cup milk
3) 1 tsp ealichi (cardomom) powder
4) Sugar if required.

Method:

1) Boil milk until it reaches 3/4 th of its quantity.
2) Now crush the boondi laddus and add in the milk.
3) Add the elaichi (Cardomom) powder.
4) Simmer fot 2 mins and its done.
5) Garnish with some almonds.


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